Culinary Arts and Hospitality

When Kennedy-King College graduates Miranda and Yitlali boarded planes for Ireland last year, they weren't just beginning new jobs; they were taking their education halfway...

This weekend, two Washburne Culinary and Hospitality Institute students competed in Les Dames d’Escoffier Chicago's inaugural Chicago Great Bakes Challenge—an exclusive showcase where ten exceptional...

City Colleges of Chicago, the Navigate Foundation, and Pyramid Workwise Alliance (PWA), have launched a new culinary pre-apprenticeship program with the hopes of developing the...

Englewood's only fine dining restaurant, Sikia, reopened in January after a five-year hiatus, serving three-course meals for $15. It's arguably the best dining deal in...

The restaurant is a living classroom and training ground for Washburne Culinary & Hospitality Institute students  CHICAGO — (January 30, 2025) – City Colleges of...

Leaders at Kennedy-King College and community partners celebrated its reopening after a five-year wait with a three-course meal prepared by Washburne culinary students.   Asiaha...

An Englewood restaurant that has been closed for five years has reopened. Sikia not only offers fine dining, but teaches City Colleges students about all...

The Chicago restaurant, which serves as both a dining destination and a training ground for future chefs, has reopened at Kennedy-King College’s Washburne Culinary and...

Fine dining is back at Kennedy-King College. The Sikia restaurant reopened Thursday in Englewood after being closed due to the COVID-19 pandemic. The restaurant is...

The student-run restaurant inside Kennedy-King College’s Washburne Culinary and Hospitality Institute closed its doors during the COVID-19 pandemic. The fine-dining establishment officially reopened Thursday with...

The ribbon cut, a grand reopening for Sikia. It opened first in 2008 and closed in 2020 at the beginning of the Covid pandemic. The...

The student-run restaurant at Kennedy-King College closed in 2020 at the start of the pandemic. Leaders have spent the past year redesigning it for Thursday’s...

Students, instructors and community members came together at Kennedy-King College in Englewood on Monday to celebrate Chicago’s soul food scene as part of Black History...

At an event Monday afternoon at Kennedy-King College, there was only one thing on the menu: soul food. Immediately upon entering the Great Hall, guests...

City Colleges of Chicago has created a new pathway for people interested in working in the hospitality industry and completers are guaranteed a job interview...

More than three years after closing its doors, one of Englewood’s only sit-down restaurants reopened briefly Wednesday, giving neighbors, staff and students a glimpse of...